How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock pot white bean chicken chilli?

You need 11 ingredients. The key ingredients include: 2 can cream of chicken soup (can use 1), 2 can Northern beans (or 1 if not bean fan), 14 oz chicken broth, 4 each boneless skinless chicken breast, and more.

Is Crock pot white bean chicken chilli suitable as meat & poultry?

Yes, Crock pot white bean chicken chilli falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock pot white bean chicken chilli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock pot white bean chicken chilli Recipe

Name: Crock pot white bean chicken chilli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 can cream of chicken soup (can use 1); 2 can Northern beans (or 1 if not bean fan); 14 oz chicken broth; 4 each boneless skinless chicken breast; 2 envelope Taco seasoning (can use 1); 2 can diced green chiles; 2 can white corn (can use 1 can); 1 avacodo (optional); 1 Monterey jack cheese (optional); 1 purple onion (optional); 1 sour cream (optional)

Try this homemade Crock pot white bean chicken chilli recipe the whole family will love. Made with cream of chicken soup, Northern beans, chicken broth …

This Crock pot white bean chicken chilli relies on simple, everyday ingredients such as chicken broth, diced green chiles, white corn (can use 1 can) and avacodo (optional). It comes together quickly and makes 4 servings, at about 1281 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1281

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Crock pot white bean chicken chilli

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions