How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Venison Roast?

You need 14 ingredients. The key ingredients include: 3 -5 lbs venison roast, 1/4 - 1/2 lb butter, 1/2 large onion, finely diced, 5 garlic cloves, pressed, and more.

Is Crock Pot Venison Roast suitable as meat & poultry?

Yes, Crock Pot Venison Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Venison Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Venison Roast Recipe

Name: Crock Pot Venison Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -5 lbs venison roast; 1/4 - 1/2 lb butter; 1/2 large onion, finely diced; 5 garlic cloves, pressed; 1 teaspoon dried rosemary; 1 tablespoon marjoram; 1 teaspoon savory; 1 lemon, juice of; 3 teaspoons good beef stock; 10 3/4 ounces cream of mushroom soup; 1 cup white wine; 1 (2 ounce) package onion soup mix; 3 cups water; 4 tablespoons olive oil

Crock Pot Venison Roast

Eats Now Editorial Team · 405 kcal · Meat & Poultry

Crock Pot Venison Roast – a delicious recipe with venison roast, butter, onion, garlic, rosemary, marjoram. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Crock Pot Venison Roast

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