How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Veggies?

You need 5 ingredients. The key ingredients include: 2 pkg. California Blend vegetables, 1 stick margarine, chipped, 1 lb. Velveeta cheese, diced, 1 c. rice, precooked, and more.

Is Crock-Pot Veggies suitable as general?

Yes, Crock-Pot Veggies falls under the General category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Veggies Recipe

Name: Crock-Pot Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. California Blend vegetables; 1 stick margarine, chipped; 1 lb. Velveeta cheese, diced; 1 c. rice, precooked; 1/4 c. milk

Crock-Pot Veggies – a delicious recipe with California Blend, margarine, Velveeta cheese, rice, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. California Blend vegetables
1 stick margarine, chipped
1 lb. Velveeta cheese, diced
1 c. rice, precooked
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
681 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Kugel Of Apples And Snap Crackle Pop
Blue Diamond Banana Nut Bread With Almonds
White Rice With Tomatoes
Henry'S Jerome Bars

Crock-Pot Veggies

How did you like this recipe?

Frequently Asked Questions