Crock Pot Turkey Wild Rice Soup Recipe

Name: Crock Pot Turkey Wild Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons oil; 1/2 cup onion, chopped; 1 cup celery, diced or sliced; 1 cup carrot, diced or sliced; 1 cup smoked turkey, diced (about 1/2 lb); 1/2 cup wild rice, uncooked; 2 (14 ounce) cans chicken broth; 1 (12 ounce) can evaporated milk (fat free is ok to use); 1/3 cup flour; 1 cup frozen peas, thawed; 1 teaspoon dried tarragon leaves; 1/4 teaspoon black pepper; 2 tablespoons dry sherry (optional); toasted slivered almonds, for garnish (optional); chopped fresh parsley, for garnish (optional)

Servings: persons

2 teaspoons oil
1/2 cup onion, chopped
1 cup celery, diced or sliced
1 cup carrot, diced or sliced
1 cup smoked turkey, diced (about 1/2 lb)
1/2 cup wild rice, uncooked
2 (14 ounce) cans chicken broth
1 (12 ounce) can evaporated milk (fat free is ok to use)
1/3 cup flour
1 cup frozen peas, thawed
1 teaspoon dried tarragon leaves
1/4 teaspoon black pepper
2 tablespoons dry sherry (optional)
toasted slivered almonds, for garnish (optional)
chopped fresh parsley, for garnish (optional)

1
In a large skillet, heat oil; add onion and cook until tender.
2
In your crock pot, combine the onion, celery, carrots, turkey, rice, tarragon and pepper; mix well.
3
Add broth.
4
Cover and cook on low for 6-8 hours.
5
30 minutes prior to serving, in a small bowl, blend the flour and milk until smooth; add to crock pot and mix well.
6
Add the peas and sherry, mixing well and cook about 20 more minutes or until the sauce has thickened.
7
Upon serving, add toasted almonds and/or parsley, if desired.

448

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 teaspoons oil, 1/2 cup onion, chopped, 1 cup celery, diced or sliced, 1 cup carrot, diced or sliced, and more.

Yes, Crock Pot Turkey Wild Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Turkey Wild Rice Soup

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