How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Thai Style Chicken?

You need 7 ingredients. The key ingredients include: 1 broiler-fryer chicken, whole, ¼ cup peanut oil, ¼ cup tamari, 2 -4 tablespoons rice vinegar (or substitute with lime juice), and more.

Is Crock Pot Thai Style Chicken suitable as meat & poultry?

Yes, Crock Pot Thai Style Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Thai Style Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Thai Style Chicken Recipe

Name: Crock Pot Thai Style Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 broiler-fryer chicken, whole; ¼ cup peanut oil; ¼ cup tamari; 2 -4 tablespoons rice vinegar (or substitute with lime juice); 2 -4 tablespoons fish sauce; 1 tablespoon chili-garlic sauce; 3 garlic cloves, crushed

Crock Pot Thai Style Chicken – a delicious recipe with chicken, peanut oil, tamari, chili-garlic sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 broiler-fryer chicken, whole
¼ cup peanut oil
¼ cup tamari
2 -4 tablespoons rice vinegar (or substitute with lime juice)
2 -4 tablespoons fish sauce
1 tablespoon chili-garlic sauce
3 garlic cloves, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock Pot Thai Style Chicken

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