How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Teriyaki Chicken ?

You need 9 ingredients. The key ingredients include: 6 boneless skinless chicken thighs (about 3 pounds), 3/4 cup sugar, 3/4 cup low-sodium soy sauce, 6 tablespoons cider vinegar, and more.

Is Crock Pot Teriyaki Chicken suitable as meat & poultry?

Yes, Crock Pot Teriyaki Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Teriyaki Chicken ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Teriyaki Chicken Recipe

Name: Crock Pot Teriyaki Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken thighs (about 3 pounds); 3/4 cup sugar; 3/4 cup low-sodium soy sauce; 6 tablespoons cider vinegar; 3/4 teaspoon ground ginger; 3/4 teaspoon minced garlic; 1/4 teaspoon pepper; 4 1/2 teaspoons cornstarch; 4 1/2 teaspoons cold water

Crock Pot Teriyaki Chicken – a delicious recipe with chicken, sugar, soy sauce, cider vinegar, ground ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless skinless chicken thighs (about 3 pounds)
3/4 cup sugar
3/4 cup low-sodium soy sauce
6 tablespoons cider vinegar
3/4 teaspoon ground ginger
3/4 teaspoon minced garlic
1/4 teaspoon pepper
4 1/2 teaspoons cornstarch
4 1/2 teaspoons cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Meat & Poultry

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