How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Sweet & Sour Meatballs?

You need 3 ingredients. The key ingredients include: 1 (16 ounce) bag frozen cooked meatballs, 2 (11 ounce) jars chinese sweet and sour sauce (preferably not Kraft), 1 (8 ounce) can pineapple chunks (Not Drained).

Is Crock-Pot Sweet & Sour Meatballs suitable as meat & poultry?

Yes, Crock-Pot Sweet & Sour Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Sweet & Sour Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Sweet & Sour Meatballs Recipe

Name: Crock-Pot Sweet & Sour Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) bag frozen cooked meatballs; 2 (11 ounce) jars chinese sweet and sour sauce (preferably not Kraft); 1 (8 ounce) can pineapple chunks (Not Drained)

Try this homemade Crock-Pot Sweet & Sour Meatballs recipe the whole family will love. Made with frozen cooked meatballs, jars chinese and pineapple. Eas…

This Crock-Pot Sweet & Sour Meatballs is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 13 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (16 ounce) bag frozen cooked meatballs
2 (11 ounce) jars chinese sweet and sour sauce (preferably not Kraft)
1 (8 ounce) can pineapple chunks (Not Drained)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Meat & Poultry

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