Try this homemade Crock-Pot Supper recipe the whole family will love. Made with cream of mushroom soup, water and salt. Easy step-by-step instructions i…
This Crock-Pot Supper relies on simple, everyday ingredients such as round steak, cut into cubes, cream of mushroom soup, water and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 44 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026