How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Stew (Beef And Sausage)?

You need 16 ingredients. The key ingredients include: 2 teaspoons olive oil, 12 ounces Italian sausage, cut into 1 chunks, 12 ounces stewing beef, trimmed of fat, 1 (14 1/2 ounce) can beef broth, and more.

Is Crock Pot Stew (Beef And Sausage) suitable as soups & stews?

Yes, Crock Pot Stew (Beef And Sausage) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Stew (Beef And Sausage)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Stew (Beef And Sausage) Recipe

Name: Crock Pot Stew (Beef And Sausage)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 12 ounces Italian sausage, cut into 1 chunks; 12 ounces stewing beef, trimmed of fat; 1 (14 1/2 ounce) can beef broth; 2 tablespoons tomato paste; 2 garlic cloves, mashed; 5 -6 red potatoes, cubed (unpeeled); 10 ounces white mushrooms, quartered; 2 stalks celery, finely chopped; 2 beef bouillon cubes; 1 teaspoon pepper; 3/4 teaspoon salt (or to taste); 2 teaspoons oregano; 1 head cauliflower, cored & cut into bite-sized pieces (about 4 cups); 1 tablespoon Worcestershire sauce; 1/2 teaspoon Tabasco sauce (4 shakes)

Crock Pot Stew (Beef And Sausage)

Eats Now Editorial Team · 617 kcal · Soups & Stews

Crock Pot Stew (Beef And Sausage) – a delicious recipe with olive oil, Italian sausage, stewing beef, beef broth, tomato paste, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock Pot Stew (Beef And Sausage)

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