How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Stew Beef?

You need 4 ingredients. The key ingredients include: 2 1/2 to 3 lb. stewing beef, 1 can cream of potato soup, 1 can cream of onion soup, salt and pepper to taste.

Is Crock-Pot Stew Beef suitable as soups & stews?

Yes, Crock-Pot Stew Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Stew Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Stew Beef Recipe

Name: Crock-Pot Stew Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 to 3 lb. stewing beef; 1 can cream of potato soup; 1 can cream of onion soup; salt and pepper to taste

Crock-Pot Stew Beef – a delicious recipe with stewing beef, cream of potato soup, cream of onion soup, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 to 3 lb. stewing beef
1 can cream of potato soup
1 can cream of onion soup
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Soups & Stews

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Crock-Pot Stew Beef

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