Try this homemade Deep Sea Potage recipe the whole family will love. Made with Campbell's oyster, cream of potato soup, milk and corn. Easy step-by-step…
This Deep Sea Potage relies on simple, everyday ingredients such as campbell's oyster stew, cream of potato soup, soup cans milk and chopped parsley (optional). It comes together quickly and makes 4 servings, at about 130 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026