How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Catch-All Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground chuck, 1 1/2 tsp. salt, 1/2 tsp. pepper, 1 Tbsp. instant chopped onions, and more.

Is Catch-All Casserole suitable as soups & stews?

Yes, Catch-All Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Catch-All Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Catch-All Casserole Recipe

Name: Catch-All Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground chuck; 1 1/2 tsp. salt; 1/2 tsp. pepper; 1 Tbsp. instant chopped onions; 3 medium-size potatoes, pared and thinly sliced; 7 oz. can whole kernel corn; 8 1/2 oz. can green beans; 10 1/2 oz. can condensed vegetable beef soup; 10 3/4 oz. can condensed cream of mushroom soup

Catch-All Casserole – a delicious recipe with ground chuck, salt, pepper, onions, potatoes, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground chuck
1 1/2 tsp. salt
1/2 tsp. pepper
1 Tbsp. instant chopped onions
3 medium-size potatoes, pared and thinly sliced
7 oz. can whole kernel corn
8 1/2 oz. can green beans
10 1/2 oz. can condensed vegetable beef soup
10 3/4 oz. can condensed cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Soups & Stews

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Catch-All Casserole

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