How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Stew?

You need 6 ingredients. The key ingredients include: 1 lb. cubed beef stew meat, 5 chopped carrots, 5 cubed potatoes, 1 large onion, chopped, and more.

Is Crock-Pot Stew suitable as soups & stews?

Yes, Crock-Pot Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Stew Recipe

Name: Crock-Pot Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cubed beef stew meat; 5 chopped carrots; 5 cubed potatoes; 1 large onion, chopped; 1 c. tomato juice; 1/2 c. chopped celery

Crock-Pot Stew – a delicious recipe with cubed beef stew meat, carrots, potatoes, onion, tomato juice, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. cubed beef stew meat
5 chopped carrots
5 cubed potatoes
1 large onion, chopped
1 c. tomato juice
1/2 c. chopped celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
457 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot Stew

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