How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Stew?

You need 9 ingredients. The key ingredients include: 15 oz. can tomato sauce, 1 can cream of celery soup, 3 Tbsp. tapioca, 1 bag carrots, and more.

Is Crock-Pot Stew suitable as soups & stews?

Yes, Crock-Pot Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Stew Recipe

Name: Crock-Pot Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 oz. can tomato sauce; 1 can cream of celery soup; 3 Tbsp. tapioca; 1 bag carrots; 2 stalks celery; 4 big potatoes, cut up; 1 onion; 1 round steak, cut up; 1 pkg. frozen peas

Crock-Pot Stew – a delicious recipe with tomato sauce, cream of celery soup, tapioca, carrots, stalks celery, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

15 oz. can tomato sauce
1 can cream of celery soup
3 Tbsp. tapioca
1 bag carrots
2 stalks celery
4 big potatoes, cut up
1 onion
1 round steak, cut up
1 pkg. frozen peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Soups & Stews

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Crock-Pot Stew

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