Crock-Pot Spaghetti Sauce

Name: Crock-Pot Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 clove garlic, minced; 1 bell pepper, diced; 2 tsp. salt; 1 1/2 c. water; 1/8 tsp. cayenne pepper; 1 large onion, chopped; 1/2 c. chopped celery; 1 can mushrooms, drained; 6 oz. can tomato paste; 1 tsp. chili powder; 1/8 tsp. curry powder

Eats Now Editorial Team · 341 kcal · Pasta & Noodles

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Crock-Pot Spaghetti Sauce – a delicious recipe with ground beef, clove garlic, bell pepper, salt, water, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
1 clove garlic, minced
1 bell pepper, diced
2 tsp. salt
1 1/2 c. water
1/8 tsp. cayenne pepper
1 large onion, chopped
1/2 c. chopped celery
1 can mushrooms, drained
6 oz. can tomato paste
1 tsp. chili powder
1/8 tsp. curry powder

1
Brown ground beef and drain.
2
Place in crock-pot.
3
Add remaining ingredients.
4
Cover and cook 10 to 12 hours.
5
Serve over hot spaghetti noodles and sprinkle with Parmesan cheese.

341

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 1 clove garlic, minced, 1 bell pepper, diced, 2 tsp. salt, and more.

Yes, Crock-Pot Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
341 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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