How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Smothered Steak?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. round steak, cut in strips, 1 (4 oz.) can sliced mushrooms, 1/4 c. flour, 1 tsp. salt, and more.

Is Crock-Pot Smothered Steak suitable as soups & stews?

Yes, Crock-Pot Smothered Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Smothered Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Smothered Steak Recipe

Name: Crock-Pot Smothered Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. round steak, cut in strips; 1 (4 oz.) can sliced mushrooms; 1/4 c. flour; 1 tsp. salt; 1/4 tsp. pepper; 1/2 c. beef broth; 1 medium onion, sliced

Crock-Pot Smothered Steak – a delicious recipe with mushrooms, flour, salt, pepper, beef broth, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. round steak, cut in strips
1 (4 oz.) can sliced mushrooms
1/4 c. flour
1 tsp. salt
1/4 tsp. pepper
1/2 c. beef broth
1 medium onion, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
531 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot Smothered Steak

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