How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Smothered Steak?

You need 10 ingredients. The key ingredients include: 1 onion, thinly sliced, 1 lb. round steak (1/2 to 3/4 inch thick), cut in pieces, 2 Tbsp. flour, 1/2 tsp. salt, and more.

Is Crock-Pot Smothered Steak suitable as soups & stews?

Yes, Crock-Pot Smothered Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Smothered Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Smothered Steak Recipe

Name: Crock-Pot Smothered Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, thinly sliced; 1 lb. round steak (1/2 to 3/4 inch thick), cut in pieces; 2 Tbsp. flour; 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. paprika; 1 tsp. Kitchen Bouquet (optional); 1 (2 oz.) can mushrooms; 1/2 c. beef broth; 1 1/2 tsp. Worcestershire sauce

Crock-Pot Smothered Steak

Eats Now Editorial Team · 354 kcal · Soups & Stews

Crock-Pot Smothered Steak – a delicious recipe with onion, flour, salt, pepper, paprika, Kitchen. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock-Pot Smothered Steak

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