Try this homemade Crock pot sea food gumbo recipe the whole family will love. Made with mussels, shrimp, cabbage and clams. Easy step-by-step instructio…
This Crock pot sea food gumbo relies on simple, everyday ingredients such as of mussels, bags of medium shrimp, half a head of cabbage and of clams. It comes together quickly and makes 4 servings, at about 62 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026