Crock Pot Scalloped Potatoes And Chicken

1. 1

   Place layers of green peppers, onions, cheese, and potatoes and a sprinkling of salt in slow cooker.

2. 2

   Sprinkle salt (if desired) over chicken breast and lay on top of potatoes.

3. 3

   Combine soup and milk and pour into slow cooker, pushing meat down into the liquid Cover and cook on high 1 1/2 hours.

4. 4

   Reduce temperature to low and cook 3-4 hours.

5. 5

   Test that the potatoes are soft.

6. 6

   If not continue cooking on low another hour and test again until potatoes are done.

* Per serving · 4 servings · Values may vary.

No additional tips available.