How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Roasted Herbes De Provence Whole Chicken?

You need 7 ingredients. The key ingredients include: 5 lbs whole chickens, 2 medium onions, chopped roughly, 2 parsnips, chopped roughly, 3 tablespoons herbes de provence, and more.

Is Crock Pot Roasted Herbes De Provence Whole Chicken suitable as meat & poultry?

Yes, Crock Pot Roasted Herbes De Provence Whole Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Roasted Herbes De Provence Whole Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Roasted Herbes De Provence Whole Chicken

Name: Crock Pot Roasted Herbes De Provence Whole Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs whole chickens; 2 medium onions, chopped roughly; 2 parsnips, chopped roughly; 3 tablespoons herbes de provence; salt and pepper; 1/4 cup chicken broth; 3 tablespoons olive oil

Try this homemade Crock Pot Roasted Herbes De Provence Whole Chicken recipe the whole family will love. Made with chickens, onions, parsnips and salt. E…

This Crock Pot Roasted Herbes De Provence Whole Chicken relies on simple, everyday ingredients such as whole chickens, parsnips, chopped roughly, herbes de provence and salt and pepper. It comes together quickly and makes 4 servings, at about 1076 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

5 lbs whole chickens
2 medium onions, chopped roughly
2 parsnips, chopped roughly
3 tablespoons herbes de provence
salt and pepper
1/4 cup chicken broth
3 tablespoons olive oil

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Quick Info

Servings
4 servings
Calories
1076 kcal
Category
Meat & Poultry

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