How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Australian Spare Ribs ?

You need 9 ingredients. The key ingredients include: 1 kg Spare Ribs, 1 cup Chopped Onions, 1 Cup Tomatoe Sauce, 1 Cup Water or white wine for pork or red for beef, and more.

Is Australian Spare Ribs suitable as meat & poultry?

Yes, Australian Spare Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Australian Spare Ribs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Australian Spare Ribs Recipe

Name: Australian Spare Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg Spare Ribs; 1 cup Chopped Onions; 1 Cup Tomatoe Sauce; 1 Cup Water or white wine for pork or red for beef; 1/4 Cup Vinega; 1/2 Cup brown Sugar; 1 Tablespoon H.P. Sauce; 1 Tablespoon of Paprika; 2 Tablespoons of Dry Mustard

Australian Spare Ribs – a delicious recipe with Onions, Tomatoe Sauce, Water, Vinega, brown Sugar, H.P. Sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 kg Spare Ribs
1 cup Chopped Onions
1 Cup Tomatoe Sauce
1 Cup Water or white wine for pork or red for beef
1/4 Cup Vinega
1/2 Cup brown Sugar
1 Tablespoon H.P. Sauce
1 Tablespoon of Paprika
2 Tablespoons of Dry Mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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