How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Roast With Gravy?

You need 6 ingredients. The key ingredients include: 2 lb. chuck roast, trimmed of fat, 2 Tbsp. vinegar, 1/2 pkg. dry vegetable soup mix, 2 Tbsp. ketchup, and more.

Is Crock-Pot Roast With Gravy suitable as meat & poultry?

Yes, Crock-Pot Roast With Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Roast With Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Roast With Gravy Recipe

Name: Crock-Pot Roast With Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chuck roast, trimmed of fat; 2 Tbsp. vinegar; 1/2 pkg. dry vegetable soup mix; 2 Tbsp. ketchup; 2 Tbsp. cold water; 1 1/2 Tbsp. cornstarch

Crock-Pot Roast With Gravy – a delicious recipe with chuck roast, vinegar, vegetable soup mix, ketchup, cold water, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. chuck roast, trimmed of fat
2 Tbsp. vinegar
1/2 pkg. dry vegetable soup mix
2 Tbsp. ketchup
2 Tbsp. cold water
1 1/2 Tbsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
30 kcal
Category
Meat & Poultry

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Crock-Pot Roast With Gravy

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