How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Roast?

You need 7 ingredients. The key ingredients include: 4 -5 lbs boneless beef roast, 1 cup water, 1 ½ teaspoons salt, ½ teaspoon black pepper, and more.

Is Crock Pot Roast suitable as meat & poultry?

Yes, Crock Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Roast Recipe

Name: Crock Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -5 lbs boneless beef roast; 1 cup water; 1 ½ teaspoons salt; ½ teaspoon black pepper; 1 tablespoon onion powder; 2 onions, sliced; 1 lb carrot, sliced

Crock Pot Roast – a delicious recipe with beef roast, water, salt, black pepper, onion powder, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 -5 lbs boneless beef roast
1 cup water
1 ½ teaspoons salt
½ teaspoon black pepper
1 tablespoon onion powder
2 onions, sliced
1 lb carrot, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Barbecue Water Chestnuts
Big John Casserole
Beef Brisket In Beer
Sausage Casserole

Crock Pot Roast

How did you like this recipe?

Frequently Asked Questions