Crock Pot - Pulled Pork Recipe

Name: Crock Pot - Pulled Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 2 onions, finely chopped; 6 garlic cloves, minced; 1 tablespoon chili powder; 1 teaspoon cracked black peppercorns; 1 cup tomato-based chili sauce; 2 celery ribs, sliced thin; 1/4 cup packed brown sugar; 1/4 cup cider vinegar; 1 tablespoon Worcestershire sauce; 1 teaspoon liquid smoke; 1 (3 lb) boneless pork butt, trimmed of excess fat; 6 -8 hard rolls

Servings: persons

1 tablespoon vegetable oil
2 onions, finely chopped
6 garlic cloves, minced
1 tablespoon chili powder
1 teaspoon cracked black peppercorns
1 cup tomato-based chili sauce
2 celery ribs, sliced thin
1/4 cup packed brown sugar
1/4 cup cider vinegar
1 tablespoon Worcestershire sauce
1 teaspoon liquid smoke
1 (3 lb) boneless pork butt, trimmed of excess fat
6 -8 hard rolls

1
In a skillet, heat oil over medium heat. Add onions; cook until soft. Add garlic, celery, chili powder and peppercorns; cook, stirring, for 1 minute. Add chili sauce, brown sugar, vinegar, Worcestershire sauce and liquid smoke. Stir to combine; bring to a boil.
2
Place pork in slow cooker; pour sauce over pork. Cover and cook on LOW for 10 to 12 hours or on HIGH for 6 hours, until pork is falling apart.
3
Transfer pork to a cutting board; pull the meat apart in shreds, using two forks. Return to sauce and keep warm.
4
When ready to serve, spoon shredded pork and sauce over warm buns.

414

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 onions, finely chopped, 6 garlic cloves, minced, 1 tablespoon chili powder, and more.

Yes, Crock Pot - Pulled Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot - Pulled Pork

How did you like this recipe?

Frequently Asked Questions