Try this homemade Crock-Pot Pork Spareribs recipe the whole family will love. Made with lean pork spareribs, brown sugar, vinegar and barbecue sauce. Ea…
This Crock-Pot Pork Spareribs relies on simple, everyday ingredients such as slab lean pork spareribs, to 2 c. brown sugar and to 2 tbsp. vinegar. It comes together quickly and makes 4 servings, at about 208 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026