Crock Pot Pork Chops with Parmesan Mashed Potatoes

Name: Crock Pot Pork Chops with Parmesan Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops, 1/2 inch thick; 1 packages dry Ranch Dressing Seasoning; 10 1/2 oz can Cream of Chicken Soup; 4 lb peeled, cubed potatoes; 5 tbsp butter; 1 cup fresh grated Parmesan cheese; 6 clove garlic; 1 1/2 cup warm milk; 1 tbsp salt; 1 tsp fresh cracked black pepper

Servings: persons

1
Place pork chops, Ranch seasoning and soup into a medium sized crock pot over high heat for 4 hours or low heat for 6 hours.
2
Place potatoes into a large pot of cold water.
3
Place onto stovetop over high heat and bring to a boil.
4
Once water is boiling, cook for 10-12 minutes or until potatoes are fork tender.
5
Drain and transfer to the work bowl of a stand or electric mixer.
6
Mix on low until potatoes are mashed then add butter, parmesan, garlic, milk, salt and pepper.
7
Season to taste if needed.
8
For thinner mashed potatoes add more milk, slowly until your desired consitency.
9
Scoop mashed potatoes onto serving plates and top with pork chops and soup gravy from crock pot.
10
Enjoy!

1131

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 pork chops, 1/2 inch thick, 1 packages dry Ranch Dressing Seasoning, 10 1/2 oz can Cream of Chicken Soup, 4 lb peeled, cubed potatoes, and more.

Yes, Crock Pot Pork Chops with Parmesan Mashed Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!