Mexican Chicken Somis Recipe

Name: Mexican Chicken Somis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 boneless skinned chicken breasts; 6 to 8 slices Swiss cheese; 2 medium sized onions, chopped; 1 Tbsp. margarine; 1 tsp. cumin; 1 tsp. cinnamon; 1 (28 oz.) can enchilada sauce; salt and pepper; 1 large can whole green chilies; 2 Tbsp. oil; 1 Tbsp. oregano; 2 tsp. paprika; 2 tsp. brown sugar; 1/4 c. creamy peanut butter

Servings: persons

6 to 8 boneless skinned chicken breasts
6 to 8 slices Swiss cheese
2 medium sized onions, chopped
1 Tbsp. margarine
1 tsp. cumin
1 tsp. cinnamon
1 (28 oz.) can enchilada sauce
salt and pepper
1 large can whole green chilies
2 Tbsp. oil
1 Tbsp. oregano
2 tsp. paprika
2 tsp. brown sugar
1/4 c. creamy peanut butter

1
Pound chicken breasts thin.
2
Put in microwave dish; cover and cook at half power 3 1/2 minutes, turning several times.
3
(Chicken will not be cooked.)
4
In large pan on stove, saute onions in 2 tablespoons oil (add margarine if needed).
5
Add oregano, cumin, paprika, cinnamon and brown sugar.
6
Stir well.
7
Add enchilada sauce and simmer 10 minutes.
8
Add salt to taste and peanut butter. Cook on low heat 5 minutes, stirring frequently.
9
Place chicken in large baking dish.
10
Salt and pepper.
11
Place a slice of cheese and whole green chilies over that.
12
Spread sauce over breasts. Bake 25 minutes at 400u00b0, basting halfway through.
13
Serve extra sauce on the side.

1055

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 to 8 boneless skinned chicken breasts, 6 to 8 slices Swiss cheese, 2 medium sized onions, chopped, 1 Tbsp. margarine, and more.

Yes, Mexican Chicken Somis falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken Somis

How did you like this recipe?

Frequently Asked Questions