Try this homemade Crock-Pot Pork Chop Casserole recipe the whole family will love. Made with pork chops, potatoes, salt and cream of Cheddar cheese soup…
This Crock-Pot Pork Chop Casserole relies on simple, everyday ingredients such as pork chops, salt and pepper, cream of cheddar cheese soup and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 793 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026