Try this homemade Crock-Pot Pasta recipe the whole family will love. Made with shell macaroni, Mozzarella cheese, spaghetti sauce and tomatoes. Easy ste…
This Crock-Pot Pasta relies on simple, everyday ingredients such as box small shell macaroni, grated mozzarella cheese, (8 oz.) can tomatoes and ground beef. It comes together quickly and makes 4 servings, at about 531 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026