How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Moist and Tender Wings?

You need 10 ingredients. The key ingredients include: 25 whole chicken wings (about 5 lbs), 1 (12 ounce) bottle chili sauce, ¼ cup lemon juice, ¼ cup molasses, and more.

Is Crock Pot Moist and Tender Wings suitable as soups & stews?

Yes, Crock Pot Moist and Tender Wings falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Moist and Tender Wings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Moist and Tender Wings Recipe

Name: Crock Pot Moist and Tender Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 25 whole chicken wings (about 5 lbs); 1 (12 ounce) bottle chili sauce; ¼ cup lemon juice; ¼ cup molasses; 2 tablespoons Worcestershire sauce; 6 garlic cloves, minced; 1 tablespoon chili powder; 1 tablespoon salsa; 1 teaspoon garlic salt; 3 drops hot pepper sauce

Try this homemade Crock Pot Moist and Tender Wings recipe the whole family will love. Made with chicken, chili sauce, lemon juice and molasses. Easy ste…

This Crock Pot Moist and Tender Wings relies on simple, everyday ingredients such as lemon juice, molasses, worcestershire sauce and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 1290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1290

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Moist and Tender Wings

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions