Crock Pot Meatballs

1. 1

   ["Combine the frozen meatballs, grape jelly and BBQ sauce into your slow cooker and stir well until combined. Cook the mixture on low for 6-8 hours or on high for 2 - 2 1/2 hours until completely cooked through (stirring occasionally.) When they are ready, just set your crock pot to the ""keep warm"" setting and let guests serve themselves. Just place small bowls and toothpicks next to the meatballs."]

* Per serving · 4 servings · Values may vary.

No additional tips available.