How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Meat Loaf?

You need 7 ingredients. The key ingredients include: 2 beaten eggs, 2/3 c. fine dry bread crumbs, 1 tsp. salt, 1 1/2 lb. lean ground beef, and more.

Is Crock-Pot Meat Loaf suitable as meat & poultry?

Yes, Crock-Pot Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Meat Loaf Recipe

Name: Crock-Pot Meat Loaf
Yield: 4 servings
Cuisine: American
Ingredients: 2 beaten eggs; 2/3 c. fine dry bread crumbs; 1 tsp. salt; 1 1/2 lb. lean ground beef; 3/4 c. milk; 1 medium onion, chopped; 1/2 tsp. sage

Crock-Pot Meat Loaf – a delicious recipe with eggs, bread crumbs, salt, lean ground beef, milk, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 beaten eggs
2/3 c. fine dry bread crumbs
1 tsp. salt
1 1/2 lb. lean ground beef
3/4 c. milk
1 medium onion, chopped
1/2 tsp. sage

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Crock-Pot Meat Loaf

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