How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Mushroom Gravy?

You need 5 ingredients. The key ingredients include: 4 to 6 pork chops (about 1/2-inch thick), 1 envelope brown gravy mix, prepared as directed, or 1 (16 oz.) can brown gravy, 1 (4 oz.) can sliced mushrooms, drained, 1 to 2 Tbsp. vegetable oil, and more.

Is Pork Chops With Mushroom Gravy suitable as meat & poultry?

Yes, Pork Chops With Mushroom Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Mushroom Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Mushroom Gravy Recipe

Name: Pork Chops With Mushroom Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 pork chops (about 1/2-inch thick); 1 envelope brown gravy mix, prepared as directed, or 1 (16 oz.) can brown gravy; 1 (4 oz.) can sliced mushrooms, drained; 1 to 2 Tbsp. vegetable oil; salt and pepper

Pork Chops With Mushroom Gravy – a delicious recipe with pork chops, brown gravy mix, mushrooms, vegetable oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 6 pork chops (about 1/2-inch thick)
1 envelope brown gravy mix, prepared as directed, or 1 (16 oz.) can brown gravy
1 (4 oz.) can sliced mushrooms, drained
1 to 2 Tbsp. vegetable oil
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
469 kcal
Category
Meat & Poultry

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Pork Chops With Mushroom Gravy

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