How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Meat And Potatoes?

You need 10 ingredients. The key ingredients include: 1 lb lean ground turkey, 1 cup diced onion, 1 (1 1/4 ounce) package beef stroganoff sauce mix or (1 1/4 ounce) package fat free brown gravy mix, 4 medium red potatoes, diced or 4 cups red potatoes, and more.

Is Crock Pot Meat And Potatoes suitable as meat & poultry?

Yes, Crock Pot Meat And Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Meat And Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Meat And Potatoes Recipe

Name: Crock Pot Meat And Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground turkey; 1 cup diced onion; 1 (1 1/4 ounce) package beef stroganoff sauce mix or (1 1/4 ounce) package fat free brown gravy mix; 4 medium red potatoes, diced or 4 cups red potatoes; 1 tablespoon olive oil; 1 (15 ounce) can whole kernel corn, drained or 2 cups frozen corn; 2 cups frozen cut green beans; 2 cups frozen sliced carrots; 1/2 teaspoon pepper; salt

Try this homemade Crock Pot Meat And Potatoes recipe the whole family will love. Made with lean ground turkey, onion, brown gravy mix and red potatoes. …

This Crock Pot Meat And Potatoes relies on simple, everyday ingredients such as lean ground turkey, diced onion, olive oil and frozen cut green beans. It comes together quickly and makes 4 servings, at about 482 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Meat And Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions