How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Chicken And Potatoes?

You need 12 ingredients. The key ingredients include: 3 1/2 lb whole chicken, cut into 8 pieces, 1 tbsp all-purpose flour, seasoned, 1/4 cup vegetable or olive oil, 1 None onion, thinly sliced, and more.

Is Braised Chicken And Potatoes suitable as meat & poultry?

Yes, Braised Chicken And Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Chicken And Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Chicken And Potatoes Recipe

Name: Braised Chicken And Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 lb whole chicken, cut into 8 pieces; 1 tbsp all-purpose flour, seasoned; 1/4 cup vegetable or olive oil; 1 None onion, thinly sliced; 2 cloves garlic, minced; 1/2 cup white wine; 3 cups chicken stock; 2 tbsp fresh thyme leaves; 1 lb baby red-skinned potatoes, halved; 1/2 lb green beans, halved; None None crusty bread, to serve; None None mixed greens, to serve

Braised Chicken And Potatoes

Eats Now Editorial Team · 1223 kcal · Meat & Poultry

Braised Chicken And Potatoes – a delicious recipe with chicken, flour, vegetable, onion, garlic, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Braised Chicken And Potatoes

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