How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Manhattan Style Clam Chowder Recipe?

You need 12 ingredients. The key ingredients include: 1/4 pound diced bacon, fried & liquid removed, 1 lg. onion, diced, 2 carrots, thinly sliced, 3 stalks celery with leaves, thinly sliced, and more.

Is Crock Pot Manhattan Style Clam Chowder Recipe suitable as seafood?

Yes, Crock Pot Manhattan Style Clam Chowder Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crock Pot Manhattan Style Clam Chowder Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Manhattan Style Clam Chowder Recipe

Name: Crock Pot Manhattan Style Clam Chowder Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 pound diced bacon, fried & liquid removed; 1 lg. onion, diced; 2 carrots, thinly sliced; 3 stalks celery with leaves, thinly sliced; 1 tbsp. fresh parsley (or possibly dry); 1 lg. can tomatoes, broken up, with juice; 1 1/2 teaspoon salt; Black pepper; 1 bay leaf; 1 teaspoon thyme; 3 potatoes, diced; 2 or possibly 3 cans clams with juice

Warm up with this hearty Crock Pot Manhattan Style Clam Chowder recipe. Made with bacon, onion, carrots and stalks celery. Easy step-by-step instruction…

This Crock Pot Manhattan Style Clam Chowder relies on simple, everyday ingredients such as lg. onion, diced, carrots, thinly sliced, salt and black pepper. It comes together quickly and makes 4 servings, at about 261 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Manhattan Style Clam Chowder Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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