Try this homemade Crock-Pot Macaroni And Cheese recipe the whole family will love. Made with macaroni, milk, milk and salt. Easy step-by-step instructio…
This Crock-Pot Macaroni And Cheese relies on simple, everyday ingredients such as cooked and drained macaroni, evaporated milk, plain milk and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 887 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026