How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Mac 'N Cheese?

You need 7 ingredients. The key ingredients include: 8 oz. cooked macaroni, 1 (13 oz.) can evaporated milk, 1 1/2 c. milk, 1 tsp. salt, and more.

Is Crock-Pot Mac 'N Cheese suitable as pasta & noodles?

Yes, Crock-Pot Mac 'N Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Mac 'N Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Mac 'N Cheese Recipe

Name: Crock-Pot Mac 'N Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cooked macaroni; 1 (13 oz.) can evaporated milk; 1 1/2 c. milk; 1 tsp. salt; 3 c. shredded sharp cheese; 1/4 c. melted butter or margarine; 2 Tbsp. vegetable oil

Crock-Pot Mac 'N Cheese – a delicious recipe with macaroni, milk, milk, salt, sharp cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. cooked macaroni
1 (13 oz.) can evaporated milk
1 1/2 c. milk
1 tsp. salt
3 c. shredded sharp cheese
1/4 c. melted butter or margarine
2 Tbsp. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
968 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot Mac 'N Cheese

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