How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Lemon Garlic Chicken With Wild Rice?

You need 7 ingredients. The key ingredients include: 1 lb boneless skinless chicken breast, lightly pounded (I have read in some crock pot recipes that people start with frozen meat to keep it tender. I haven'), 1 teaspoon salt, to taste, fresh ground black pepper, to taste, 10 garlic cloves, smashed, and more.

Is Crock Pot Lemon Garlic Chicken With Wild Rice suitable as meat & poultry?

Yes, Crock Pot Lemon Garlic Chicken With Wild Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Lemon Garlic Chicken With Wild Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Lemon Garlic Chicken With Wild Rice

Name: Crock Pot Lemon Garlic Chicken With Wild Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless skinless chicken breast, lightly pounded (I have read in some crock pot recipes that people start with frozen meat to keep it tender. I haven'); 1 teaspoon salt, to taste; fresh ground black pepper, to taste; 10 garlic cloves, smashed; 1 cup wild rice; 1/2 cup fresh squeezed lemon juice; 2 cups water

Try this homemade Crock Pot Lemon Garlic Chicken With Wild Rice recipe the whole family will love. Made with chicken, salt, fresh ground black pepper an…

This Crock Pot Lemon Garlic Chicken With Wild Rice relies on simple, everyday ingredients such as salt, to taste, garlic cloves, smashed, wild rice and fresh squeezed lemon juice. It comes together quickly and makes 4 servings, at about 735 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb boneless skinless chicken breast, lightly pounded (I have read in some crock pot recipes that people start with frozen meat to keep it tender. I haven')
1 teaspoon salt, to taste
fresh ground black pepper, to taste
10 garlic cloves, smashed
1 cup wild rice
1/2 cup fresh squeezed lemon juice
2 cups water

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Quick Info

Servings
4 servings
Calories
735 kcal
Category
Meat & Poultry

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Crock Pot Lemon Garlic Chicken With Wild Rice

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