Crock Pot Lasagna

1. 1

   Start by mixing together all the cheese.

2. 2

   Now pour some of the sauce on the bottom of the crock pot dish.

3. 3

   Now you start layering the ingredients, using a portion of each: sauce, ground beef, noodles ( if using regular lasagna noodles, you will need to break them in order to cover the meat).

4. 4

   Next use some of the cheese mixture, and then more sauce.

5. 5

   Continue layering until ingredients are gone, ending with sauce.

6. 6

   Place the heat setting on High for 4 hours, or on Low for 6 hours.

7. 7

   You can serve alongside a salad and cheese bread.

* Per serving · 4 servings · Values may vary.

No additional tips available.