Crock Pot - Hawaiian Pork Recipe

Name: Crock Pot - Hawaiian Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 pork tenderloin, cut in pieces; 2 tablespoons vegetable oil; 1 onion, chopped; 2 celery ribs, chopped; 1 cup ketchup; 1/4 cup water; 2 tablespoons lemon juice; 2 tablespoons vinegar; 2 tablespoons brown sugar; 2 tablespoons Worcestershire sauce; 1 (8 ounce) pineapple tidbits (drained well); 1/2 teaspoon salt; 1/2 green pepper, chopped (optional)

Servings: persons

2 -3 pork tenderloin, cut in pieces
2 tablespoons vegetable oil
1 onion, chopped
2 celery ribs, chopped
1 cup ketchup
1/4 cup water
2 tablespoons lemon juice
2 tablespoons vinegar
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1 (8 ounce) pineapple tidbits (drained well)
1/2 teaspoon salt
1/2 green pepper, chopped (optional)

1
In a skillet lightly brown pork pieces slowly in vegetable oil. Remove from skillet and place in bottom of crock pot.
2
In same skillet cook onion and celery just until tender, but not browned.
3
Add remaining ingredients and simmer about 1 minute. Pour sauce over pork pieces in crock pot.
4
Turn crock pot on high for 1st hour and then to low for 3-4 hours.
5
Note: If using optional green pepper, brown with onion and celery.
6
Note: If you want sauce thicker, add 1 tablespoon of cornstarch during last 30 minutes.
7
Great served over buttered rice!
8
Enjoy!

320

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 -3 pork tenderloin, cut in pieces, 2 tablespoons vegetable oil, 1 onion, chopped, 2 celery ribs, chopped, and more.

Yes, Crock Pot - Hawaiian Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot - Hawaiian Pork

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