How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Fajitos?

You need 12 ingredients. The key ingredients include: 1/2 lb. flank steak, stir fry steak, 1 medium onion, sliced or chopped, 1 red pepper, cut into small strips, 1 chopped jalapeno pepper (optional), and more.

Is Crock-Pot Fajitos suitable as soups & stews?

Yes, Crock-Pot Fajitos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Fajitos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Fajitos Recipe

Name: Crock-Pot Fajitos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. flank steak, stir fry steak; 1 medium onion, sliced or chopped; 1 red pepper, cut into small strips; 1 chopped jalapeno pepper (optional); 1 Tbsp. cilantro; 2 cloves garlic, minced; 1 tsp. chili powder; 1 green pepper, cut into small strips; 1 tsp. ground cumin; 1 tsp. ground coriander; 1/4 tsp. salt; 12 (8-inch) flour tortillas

Crock-Pot Fajitos

Eats Now Editorial Team · 1285 kcal · Soups & Stews

Crock-Pot Fajitos – a delicious recipe with flank steak, onion, red pepper, jalapeno pepper, cilantro, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock-Pot Fajitos

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