How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Dressing?

You need 19 ingredients. The key ingredients include: 1 pan cornbread, crumbled, 3 slices loaf bread, crumbled, 4 or 5 crackers, crumbled, 1 large onion, chopped, and more.

Is Crock-Pot Dressing suitable as soups & stews?

Yes, Crock-Pot Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crock-Pot Dressing Recipe

Name: Crock-Pot Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pan cornbread, crumbled; 3 slices loaf bread, crumbled; 4 or 5 crackers, crumbled; 1 large onion, chopped; 6 stalks celery, chopped; 1 medium bell pepper, chopped; 1 pkg. sausage with sage; 1 can cream of chicken soup; 1 can cream of mushroom soup; 2 cans chicken broth; 5 eggs; 1 tsp. rosemary; 1 tsp. thyme; 3/4 tsp. red pepper (depending on how hot you want it); 1 tsp. salt; 1 tsp. black pepper; 2 Tbsp. parsley; 1 tsp. celery seed; 4 Tbsp. melted oleo

Crock-Pot Dressing

Eats Now Editorial Team · 764 kcal · Soups & Stews

Crock-Pot Dressing – a delicious recipe with pan cornbread, bread, crackers, onion, stalks celery, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock-Pot Dressing

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