How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Cornish Hens And Vegetables?

You need 6 ingredients. The key ingredients include: 4 Cornish hens, 6 or 7 potatoes, peeled and sliced, 2 carrots, scraped and sliced, 1 bell pepper, sliced, and more.

Is Crock-Pot Cornish Hens And Vegetables suitable as general?

Yes, Crock-Pot Cornish Hens And Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Cornish Hens And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Cornish Hens And Vegetables Recipe

Name: Crock-Pot Cornish Hens And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Cornish hens; 6 or 7 potatoes, peeled and sliced; 2 carrots, scraped and sliced; 1 bell pepper, sliced; 1/2 stick butter; seasoning to taste

Crock-Pot Cornish Hens And Vegetables – a delicious recipe with Cornish hens, potatoes, carrots, bell pepper, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 Cornish hens
6 or 7 potatoes, peeled and sliced
2 carrots, scraped and sliced
1 bell pepper, sliced
1/2 stick butter
seasoning to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
General

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Crock-Pot Cornish Hens And Vegetables

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