How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut With Lima Beans Or Peas?

You need 9 ingredients. The key ingredients include: 1 large can (2 lb.) sauerkraut, 1 c. (approximately) water, 1 onion, chopped, 1/2 c. cooking oil, and more.

Is Sauerkraut With Lima Beans Or Peas suitable as general?

Yes, Sauerkraut With Lima Beans Or Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauerkraut With Lima Beans Or Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut With Lima Beans Or Peas Recipe

Name: Sauerkraut With Lima Beans Or Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can (2 lb.) sauerkraut; 1 c. (approximately) water; 1 onion, chopped; 1/2 c. cooking oil; 1 tsp. salt; 1/2 tsp. pepper; 1 lb. can lima beans or peas; 2 Tbsp. flour; 1 small clove garlic, crushed (optional)

Sauerkraut With Lima Beans Or Peas – a delicious recipe with sauerkraut, water, onion, cooking oil, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large can (2 lb.) sauerkraut
1 c. (approximately) water
1 onion, chopped
1/2 c. cooking oil
1 tsp. salt
1/2 tsp. pepper
1 lb. can lima beans or peas
2 Tbsp. flour
1 small clove garlic, crushed (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
469 kcal
Category
General

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