Crock Pot Cola Barbecue Pork Roast

1. 1

   Cut all visible fat from roast, put in crock and cook 12 hrs (You could set this to cook all night) on low.

2. 2

   Note: I pour a soda over the roast to give it a little extra flavor.

3. 3

   Remove meat from crock and drain all juice from crock.

4. 4

   Shred meat and return to crock add 1 bottle barbecue sauce and cola and cook 5-6 hrs more.

5. 5

   MAKES A LOT!

6. 6

   Freezes great.

* Per serving · 4 servings · Values may vary.

No additional tips available.