Crock Pot Chicken With Sun-Dried Tomatoes

1. 1

   Slice tomatoes into julienne strips.

2. 2

   Combine with remaining ingredients in a 3-4 quart crock pot.

3. 3

   Cook on LOW for 8-9 hours or until chicken is thoroughly cooked and no longer pink in center.

4. 4

   Serve with hot cooked polenta or rice.

No nutritional information available.

No additional tips available.