How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Chicken With Cranberries?

You need 9 ingredients. The key ingredients include: 6 boneless skinless chicken breasts, 1 small onion, chopped, 1 cup fresh cranberries, 1 teaspoon salt, and more.

Is Crock Pot Chicken With Cranberries suitable as meat & poultry?

Yes, Crock Pot Chicken With Cranberries falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Chicken With Cranberries?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Chicken With Cranberries Recipe

Name: Crock Pot Chicken With Cranberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken breasts; 1 small onion, chopped; 1 cup fresh cranberries; 1 teaspoon salt; ¼ teaspoon ground cinnamon; ¼ teaspoon ground ginger; 3 tablespoons brown sugar or 3 tablespoons honey; 1 cup orange juice; 3 tablespoons flour, mixed with 2 tablespoons cold water

Try this homemade Crock Pot Chicken With Cranberries recipe the whole family will love. Made with chicken breasts, onion, fresh cranberries and salt. Ea…

This Crock Pot Chicken With Cranberries relies on simple, everyday ingredients such as small onion, chopped, fresh cranberries, salt and ground cinnamon. It comes together quickly and makes 4 servings, at about 366 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 boneless skinless chicken breasts
1 small onion, chopped
1 cup fresh cranberries
1 teaspoon salt
¼ teaspoon ground cinnamon
¼ teaspoon ground ginger
3 tablespoons brown sugar or 3 tablespoons honey
1 cup orange juice
3 tablespoons flour, mixed with 2 tablespoons cold water

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Quick Info

Servings
4 servings
Calories
366 kcal
Category
Meat & Poultry

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