How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Chicken Casserole?

You need 5 ingredients. The key ingredients include: 1 large chicken, 1 can cream of chicken soup, 1 can peas and carrots, mixed, 1 medium onion, chopped, and more.

Is Crock-Pot Chicken Casserole suitable as meat & poultry?

Yes, Crock-Pot Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Chicken Casserole Recipe

Name: Crock-Pot Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large chicken; 1 can cream of chicken soup; 1 can peas and carrots, mixed; 1 medium onion, chopped; 1 small box Minute rice

Crock-Pot Chicken Casserole – a delicious recipe with chicken, cream of chicken soup, peas, onion, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large chicken
1 can cream of chicken soup
1 can peas and carrots, mixed
1 medium onion, chopped
1 small box Minute rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot Chicken Casserole

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