How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Chicken And Peppers With Gravy Over Rice?

You need 13 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, garlic powder, to taste, season salt, to taste, 1 green pepper, cut into strips, and more.

Is Crock Pot Chicken And Peppers With Gravy Over Rice suitable as meat & poultry?

Yes, Crock Pot Chicken And Peppers With Gravy Over Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Chicken And Peppers With Gravy Over Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Chicken And Peppers With Gravy Over Rice

Name: Crock Pot Chicken And Peppers With Gravy Over Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts; garlic powder, to taste; season salt, to taste; 1 green pepper, cut into strips; 1 red pepper, cut into strips; 1 yellow pepper, cut into strips; 1 (1 1/4 ounce) envelope dry onion soup mix; 1 (10 1/2 ounce) can 98% fat-free condensed mushroom soup; 1/4 cup light ranch salad dressing; 1 -2 cup diet cola; 2 tablespoons flour; 1/4 cup water; 3 cups whole grain rice

Try this homemade Crock Pot Chicken And Peppers With Gravy Over Rice recipe the whole family will love. Made with chicken breasts, garlic, salt and gree…

This Crock Pot Chicken And Peppers With Gravy Over Rice relies on simple, everyday ingredients such as garlic powder, to taste, season salt, to taste, red pepper, cut into strips and light ranch salad dressing. It comes together quickly and makes 4 servings, at about 731 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Crock Pot Chicken And Peppers With Gravy Over Rice

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions